Ingredients:

Foxtail Millet, Little Millet, Pearl Millet, Barnyard Millet, Finger Millet, Kodo Millet, Rice, Toor dal, Bengal Gram Dal, Moong Dal, Urad Dal, Pepper, Red Chillies, Fenugreek, Cumin Seed, Asafoetida, Dried Curry Leaves, Salt

Description:

Millet Adai Dosa Mix offers a delicious, nutritious, and convenient way to incorporate the health benefits of millets and lentils into your diet, making it a great choice for those seeking wholesome meal options.

Benefits:

Nutritional Richness: Millet adai dosa mix typically includes a variety of millet flours such as finger millet (ragi), pearl millet (bajra), foxtail millet, little millet, etc., along with lentils like split pigeon peas (toor dal), split black gram (urad dal), and Bengal gram (chana dal). This combination provides a diverse array of vitamins, minerals, protein, and dietary fiber essential for overall health.

Millets and lentils are rich in dietary fiber, promoting digestive health, aiding in weight management, and maintaining blood sugar levels.

Preparation Method:

Take require quantity of Millet Adai Dosa Mix, Water and one Tea Spoon of Curd to make Dosa Batter Consistency.Set aside for 10 minutes.

Spread require amount of batter in a hot tava and add oil. Roast it till it turns Golden Brown, serve it Hot.